HOW TO FRY POTATOES FOR ANY BREAKFAST!!!

HOW TO FRY POTATOES FOR ANY BREAKFAST.

**We all love to have fried breakfast. Singara, Samucha, potato dum, potato pakora, dal puri and many other types of fried food that we eat without counting. However, in most of the breakfast we use potato as the main ingredient. This potato is often used as bharta and sometimes we do bhaji. Basically, in most cases, we fry potatoes, but potato fries for breakfast and potato fries for curry are two different things. So today we will learn how to fry potatoes for breakfast.

ALL MATERIALS REQUIRED—— 

1) Potatoes 

2) spices 

3) Workers 

4) Oil 

5) Chop coriander leaves .

  ............HOW TO MAKE.............

 1) First, wash the potatoes well and cut them into small pieces. 

2) Now fry chopped onions, chopped chillies, black cumin seeds in oil in a pan.

3) I will put the cut potatoes in the pan, along with coriander leaves. Now I will add some salt and turmeric and stir for a while and finally I will cover it.

 4) Cover and leave for 30 minutes, open the lid and shake occasionally. 

••Now after 30 minutes the bhaji is ready. Take it out of the oven and let it cool, you can use this bhaji in any breakfast you want. Your breakfast will be delicious, like sticking to your mouth.